Veal Stew in Mississauga at Bolan Pass

Cooked by traditional recipe. Serves:6/12 people.

Enjoy a comforting bowl of our savory veal stew, brimming with tender veal meat and rich flavors that warm the soul.

How do we make our veal stew?

Slow-cooked to perfection, our veal stew features tender pieces of veal simmered in a rich and savory broth, infused with aromatic herbs and spices. Our veal stew brings back the vibe of homemade cooking, a taste of tradition to your table.

How to enjoy veal stew?

You can pair your veal stew with crusty bread or mashed potatoes, or some fluffy naan bread.